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Title: Szechwan Noodles
Categories: Chinese Pasta
Yield: 4 Servings

1/4cSesame oil
1/2cSoy sauce
  Ginger; grated to taste
  Garlic; minced
  Hot bean paste ; to taste
1/4cCreamy peanut butter
  Pasta; hot cooked fresh hom
  Scallions; garnish shaved

Mix all ingredients and add to pasta; toss to coat, garnish and serve immediately. Note: Only use enough sauce to coat the pasta. Store any remaining sauce in the refrigerator.

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